When I first went vegan, I was pretty much clueless—I didn’t know what to eat. But after a little digging, I found a few amazing plant-based recipes. Now, with more and more people going vegan, we have loads of great recipes containing no meat, eggs, or dairy.
Here are some outstanding recipes to try in 2018.
1. Lilva Kachori
Perfect for winter and monsoon season, this traditional Gujarati farsan is made with delicious green pigeon peas. Check out the recipe here.
2. Peanut Butter Cauliflower Bowl With Roasted Carrots
The cauliflower is tossed in a delicious peanut butter sauce and the carrots are coated with hot sauce and roasted. Can you say “yum”? Recipe here.
3. Dairy-Free Mac and Cheese
Who doesn’t love comfort food? The sauce in this drool-worthy recipe is made from potatoes and carrots! Recipe here.
4. Khatta Meetha Chivda
This popular teatime snack has the perfect blend of sweet and salty. Be sure to stock up on curry leaves as this recipe calls for 18 of them. So good! Recipe here.
5. Instant Pot Vegan Butter Chicken With Soy Curls and Chickpeas
This recipe is oil-free and only takes about 15 minutes! It can also be easily made soy-free by omitting the soy curls. Easy peasy!
6. Instant Pot Aloo Matar
Want to set it and forget it? Then this dish is for you. By simply prepping this recipe and leaving it in the instant pot for the day, you can have a delicious dinner right when you get home from work.
7. Mango Curry Chickpeas
This recipe is creamy with a ton of mango flavour and can easily be paired with veggies and tofu. It’s also gluten-free, soy-free, and nut-free. Win!
8. Stuffed Bell Peppers
The peppers can be either stuffed whole or cut into rings and stuffed separately. Perfect as an appetiser or a side dish, this recipe will impress any guest!
9. Cauliflower Sweet Potato Chickpea Tikka Wraps With Coconut Chutney
This handheld recipe is sure to bring a smile to anyone’s face. It’s an easy weekday meal you’ll want to eat every day. Get the recipe here.
10. Mixed Vegetables and Lentils Curry
Of course we had to add a curry to this list! As the most popular food in Indian cuisine, curries should be a staple in any vegan’s diet. This recipe is a simple dal and vegetable dish that will make your busy weeknights a little less stressful.
Need help switching to a vegan diet? Download our Vegetarian Starter Guide here.